37% Express Satisfaction with Government and International Efforts on Food Crisis

The world is facing an unprecedented global food crisis due to conflict in society, economic shocks, climate extremes, and rising fertilizer prices. About 783 million individuals are unsure of their next meal, according to the World Food Programme’s food crisis report.

In 2023, over 345 million face high food insecurity, double the pre-pandemic level. Conflict, climate shocks, and high fertilizer costs drive the crisis. Urgent action, funding, climate mitigation, and political engagement are needed to prevent further hunger and instability.

Real Research, an online survey app, launched a survey on the looming global food crisis to gain insights about global food crisis concerns and climate impacts on agriculture and food supply.

Highlights:

• Prioritize agricultural research and technology investment to boost food production and security for vulnerable populations, according to 15.63%.
• 48.12% said climate change has played a very significant role in contributing to the global food crisis.
• International cooperation and collaboration are paramount in addressing the global food crisis, with 84.66% recognizing their significance

The Global Risk Report 2023 has brought to the forefront the escalating concerns surrounding the imminent global food crisis, driven by the alarming surge in food prices and the consequential severe repercussions. The statistics gleaned from the survey underscore a diverse array of perspectives, revealing a populace well-attuned to the gravity of the situation.

Among the resounding voices, a substantial 56.13% exhibit a keen awareness of the unfolding crisis, their grasp of the issue extending from the vividly aware to the somewhat cognizant.  Meanwhile, 36.78% were only faintly aware, and 7.09% were completely unaware.

Navigating the Global Food Crisis: Insights from Diverse Perspectives

In the face of a looming global food crisis, voices from various quarters have converged to highlight a spectrum of strategic measures. The respondents urge strategic steps ranging from increasing agricultural research and embracing cutting-edge technology (15.63%) to adopting sustainable eating habits and reducing waste (14.49%).

Simultaneously, they underline the critical importance of humanitarian activities (14.1%), strengthening local support systems through food banks and charities (13.1%), and developing symbiotic partnerships with local farmers (12.26%).

Recognizing climate change’s critical role, a sizable proportion (84.9%) recognizes its impact, with 36.78% calling it “very significant” and 48.12% calling it “significant.” On the other hand, 13.04% or 2.06% said it was not significant and not very significant.

Varied Perspectives Amidst India’s Rice Export Restrictions

In the midst of an increasingly alarming global food crisis, the strategies and efforts put forth by governments and international organizations have become subjects of intense scrutiny. As the interconnected issues of rising food prices, supply chain disruptions, and the vulnerability of marginalized populations come to the forefront, opinions on the effectiveness of responses have taken on a multi-faceted nature. Opinions on governmental and international responses prove equally nuanced, with 37% thinking they are doing enough, 28.19% unsure, and 34.81% having doubts.

India, which usually sells a lot of rice to other countries, has now limited some of those sales. Half of the respondents (50.42%) think this decision is making the crisis even more complicated. In contrast, 28% remained uncertain and 21.58% said no.

Fostering Global Cooperation: A Vital Approach in Addressing the Looming Food Crisis

Working together on a global scale is seen as a key part of solving the problem. Nearly 39.79% say it’s “very important,” and 44.87% stress its overall significance. Furthermore, 13.24% deemed it not important and 2.1% did not stress about the importance at all.

This strong feeling shows that more and more individuals are realizing the importance of taking strong actions and smart plans to prevent a crisis and protect the most vulnerable individuals in the world.

Read Also: 33% Strongly Believe Technology Has Made Food Production More Sustainable